A limited-supply assortment of three of our rarest, most special items for the foodie who has it all:
- 1 pound of Bertinelli Parmigiano Reggiano, one of the last remaining farmstead Parms and the only Kosher certified Parm
- A jar of wild-foraged caper shoots from Greece
- A bottle of 21-year barrel-aged Traditional Aceto Balsamico of Monticello, one of the only traditionally made balsamic vinegars in the U.S. and produced right here in New Mexico
Package it in a limited-edition Cheesemongers of Santa Fe canvas tote bag instead for an additional $10!
Come in or call (505) 795-7878 to order at least 24 hours in advance of pickup.
Please note: The picture shown here is intended to illustrate general product assortment, quantity, and packaging. Specific items and packaging material used may vary.